This concert at West Stockbridge Congregational Church featured Terry Keevil, oboe; Lesley Rosenthal, electric violin; Jaye Alison Moscariello, vocals; Bill Taylor, piano, and special guest Ted Rosenthal. We raised money for the West Stockbridge Food Bank and also paid the musicians. Thanks to the church for hosting, and for serving refreshments after (Jaye did a lot of contributing to them too)

https://drive.google.com/file/d/1AQtkgOE_guuEYjOEpyIsEMjpny0UV6iK/view?usp=sharing

This is an audio recording of the concert with Terry Keevil oboe, Lesley Rosenthal electric violin, Jaye Alison Moscariello vocals, and Bill Taylor piano. THe concert started with a free improvization with host and musician Batya Sobel and Terry Keevil. https://drive.google.com/file/d/1040WcMt3rPLASRajCkaf9905iZvROjp5/view?usp=sharing

Jaye and I walked around Sandisfield Orchard in late September 2025 with orchard manager Joe Pappas, looking at the apples ripening, new varieties, discussing advanced Integrated Pest Management strategies to reduce any spraying. Mating disruption of pests, trap trees, nutrients for the healthiest trees. We stopped in their new cafe and spent the last 20 minutes in Joe’s office discussing the topics more deeply.

https://drive.google.com/file/d/1Gd6y6lcwTXHB6i-6fBzp5gIGgiEPsYwa/view?usp=sharing

I interviewed Katherine Miller in early November about her and her husband’s backyard permaculture oasis, her pollinator plantings and food garden plantings around Lee.

https://drive.google.com/file/d/1BpyFt0SpKC5JF8MSNrxyJTcoc7lBJQ1P/view?usp=sharing

Bill Taylor interviews Rebecca and Ben about this organization that supports local farms in Berkshire, Litchfield, Columbia, and Dutchess Counties. Here is a link to the hour-long interview:

https://drive.google.com/file/d/1OAiVj_wZJXsqE03Vg177zw4A9bL3A6Wi/view?usp=sharing

We interviewed Pascal about his 5 books, the latest of which will come out November 2, 2025. It is the first book about wildcrafting seeds and grains, an abundant food source all around us of which few partake. They add flavor and nutrition to the rather limited cultivated grains and seeds found in most stores. Here is a link to the hour interview:

https://drive.google.com/file/d/1uKusGEtb-7p25REI1It_nFXYCQaDDoIw/view?usp=sharing

is our interview with folks at The Seed Farm at Princeton. Growing our and saving seeds from all over the world, with a focus on troubled regions where protecting locally adapted genetics is needed, and building connections with indigenous and other people. We interview Nate Kleinman from Experimental Farm Network, Tessa Desmond, Seed Farm director; 2 students (Kennedy and Katie who will be the student farm manager), Chao Lao, post doc at Princeton working on developing a high oil okra; Chris Smith from Utopian Seed Project; and Gina Talt, Project Specialist at the Seed Farm. Edited to broadcast on WBCR-LP Mondays 10-11 AM EDT in June 2024 although a technical issue prevented it from playing on June 3, 2024.